The freshest wholesale mushrooms by chefs, for chefs
1. Who we are
We grow a variety of fresh, gourmet mushrooms on our 60-acre family farm in Bedford County, Pennsylvania. We are former chefs and restaurant managers ourselves, so we know what it’s like to walk in our customers’ shoes – we used to wear them!
2. What we can do for you
Our focus is on freshness and reliability. Our entire business is designed around keeping our mushrooms available fresh year-around, with weekly free hand-deliveries and only 10lb minimum orders. Central Western PA and Western MD chefs can contact Owner/Operator Alex with questions reguarding availability and delivery times.
We strive to provide the same service your guests and members expect from you.
3. Show me the mushrooms!
We sell our mushrooms in 5lb straight or mixed cases.
Contact firstname.lastname@example.org to discuss availability, or place a standing order of 20lb+ a week for free automatic deliveries and a $1/lb discount.